Tag Archives: Cancer

Beneficial effects of green tea: A literature review…

The health benefits of green tea for a wide variety of ailments, including different types of cancer, heart disease, and liver disease, were reported. Many of these beneficial effects of green tea are related to its catechin, particularly (-)-epigallocatechin-3-gallate, content. … Continue reading

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Green tea and cancer prevention….

According to the National Cancer Institute, the polyphenols in tea have been shown to decrease tumor growth in laboratory and animal studies and may protect against damage caused by ultraviolet UVB radiation. In countries where green tea consumption is high, cancer rates … Continue reading

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How Does Green Tea Benefit Your Health? No.1 – Cuts Cancer Risk, Read More….

Green tea is synonymous with health today. The tea offers various benefits, some of the most important ones being better heart health, weight loss, and prevention of serious ailments like cancer and diabetes. Green tea also helps improve depression symptoms. … Continue reading

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Proven Benefits of Green Tea, No.4 – Antioxidants in Green Tea May Lower Your Risk of Some Types of Cancer…

  Cancer is caused by uncontrolled growth of cells. It is one of the world’s leading causes of death. It is known that oxidative damage contributes to the development of cancer and that antioxidants may have a protective effect (21). … Continue reading

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What gives green tea its cancer-fighting potential?

This simple refreshment – easy to make, pleasing to the taste, easily available and inexpensive – is consumed daily by millions of people around the world. But, there’s nothing ordinary about this amazing beverage’s constituents, and what this tea can … Continue reading

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Green Tea Compounds Effective Against Tumors and Genetic Diseases…

Tea is the most popular beverage in the world and many people drink it for its pleasant taste, comfort, and general health benefits.  But green tea can do much more. It can save lives. Researchers at The Children’s Hospital of … Continue reading

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Reason to Drink Green Tea – Reduce cancer risk

Drinking green tea has been linked to a reduced risk of several types of cancers. A 2014 study performed at the Los Angeles Biomedical Research Institute at Harbor-UCLA Medical Center found that EGCG helped to slow the growth of pancreatic … Continue reading

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